Weddings & Event Catering
Catering for All Your Private and Corporate Functions
Redefining How You Entertain
A 50 Year Legacy in Syracuse & Central New York
Weddings, Vow Renewals,
Wedding Showers, Engagement Parties, Rehearsal Dinners
We also offer post wedding party specials
We are a full service catering company and can accommodate a wide variety of menu options and chef stations for you and your guests that is guaranteed to create memories.
Everything from rentals to staffing to specialized bartending.
Beyond pizza, we have a huge selection of appetizers, salads, pastas, and catering exclusives that are sure to please.
Contact one of our catering specialists at catering@mypeppinos.com to get your party setup with a unique menu tailored just for you.
With sensational fare for all of your events, our menus are created to impress and eliminate stress. Peppino’s flair for style, commitment to quality, and expert execution are the threads that tie our events together. We are uncompromising on these standards because our years of experience have proven that it is the small details that can make a big impression.
For us this is always a family affair. Our operating officers work alongside our team of dedicated and experienced party planners and chefs to create unforgettable experiences. Whether your vision is rustic or formal, large or small, you deserve a menu tailored specifically to your needs. We work closely with each client to deliver fabulous food and impeccable service for wedding receptions, engagement parties and intimate family celebrations.
Complete customization and inspired presentation fully immerse your guests in your theme, style and story. Whether it be a seated formal dinner, modern and inviting stations or flavor-filled buffet, our presentation and unique menus will make your event memorable. Our team of expert chefs will deliver your menu to accommodate vegetarian, vegan and cultural specialties, as well as dietary allergens or ingredient concerns your guests may have.
We are available to discuss your catering needs via email, phone and appointment. Contact us to begin planning your event and schedule a tasting.
Enhance Your Wedding Weekend
Your wedding is going to be the most exciting day of your life, so we can’t blame you for wanting to keep the festivities going for as long as possible! Treat your guests and impress the crowd! We are happy to accommodate your own ideas. All stations can be arranged for any event. Ask about a discount when booking multiple stations.
REHEARSAL DINNER
Try the exclusive Peppino’s Mobile Pizzeria! Our custom-built pizza ovens become the centerpiece of your party as your guests watch pizzas being tossed.
AFTER-PARTY ACTION STATIONS
- Slider Station
- Pasta Bar
- Sundae Bar
- Cannoli Cart
-Coffee & Cupcakes Station
-Street Tacos Station
- Pasta Bar
- Sundae Bar
- Cannoli Cart
-Coffee & Cupcakes Station
-Street Tacos Station
NEXT DAY BRUNCH
- Omelette Station
-Parfait Bar
-Salad Bar
-Continental Breakfast
-Cooked Breakfast
-Parfait Bar
-Salad Bar
-Continental Breakfast
-Cooked Breakfast
We are happy to accommodate your own ideas
All stations can be arranged for any event
Ask about a discount when booking multiple stations
All stations can be arranged for any event
Ask about a discount when booking multiple stations
Our Catering Services Include but Are Not Limited To:
• Stationed/Passed Hors d'Oeuvres
• Party Platters
• Plated & Family Style Dinners
• Unique & Custom Stations
• Elaborate Buffets
• Desserts
• Sweets Tables
• Much More
HORS D'OEUVRES
Maximize your wedding snacking and elevate your cocktail hour with our extensive variety of passed and stationary appetizers.
BUILD YOUR OWN
If you are looking for more of a one-of-a-kind menu, we have options that allow you to select your full wedding or special event menu. We specialize in customization, so our team will work with you to maximize flavor and surpass your expectations.
DESSERT STATIONS
Custom dessert buffets are the highlight of any special occasion.From pies to cake pops, we offer sweet confections that are baked to perfection and presented with style
ACTION STATIONS
A creative station from Peppino’s Catering can be utilized during cocktail hour as a stationary hors d’oeuvres display, or you could even have multiple stations as your main entrée for a cocktail-style reception. Don’t forget to check out our dessert stations as well — they make the perfect ending to the perfect event!
BAR PACKAGES
A special occasion isn’t complete without a refreshing bar package! From signature cocktails and mocktails to full bars, we have it all when it comes to refreshments
MOBILE CATERING
Our Mobile Catering option allows for the ultimate affair as our professional chefs cook your customized menu on location, creating an unforgettable experience for you and your guests
Action Stations
Turn any celebration into an unforgettable interactive experience. Allow our professional chefs to interact with your guests as we cook right before their eyes.
CARVING STATION
Your choice of: Baked Ham, Roast Beef, Prime Rib, London Broil, or Turkey Breast. Accompanied with Bread Rolls, Au Jus, Pan Gravy, and/or Cranberry Sauce
CHARCUTERIE BOARD
An impressive display of imported and domestic cheeses and cured meats, marinated olives, pickles, hot honey, spicy mustard, with homemade toasted focaccia
GRAZING TABLE
Meat and cheese board with an impressive selection of cured meats, hard and soft cheeses, dips, marinated olives, and fresh fruits. Toasted bread, rolls, and fried pasta chips. Vegetable crudités display with an assortment of raw vegetables served with infused oils, ranch dressing, and hummus
PASTA STATION
Choice of 2 pastas: Penne, Rigatoni, or Orecchiette. Two sauces: Marinara, Alfredo, Pesto, or Ala Vodka.Toppings include: grated cheese, fresh mozzarella, broccoli, olives, mushrooms, peppers, grilled chicken, sausage, crushed red pepper, and chopped basil
CASCADE SALAD DISPLAY
Impressive display of fresh lettuce of Romaine and Spinach, embellished with a variety of fresh vegetables, homemade breads, croutons, dressings, oil, and vinegar. All cascading and displayed with Mackenzie Childs bowls and platters décor
SLIDER STATION
Choice of 2 sliders: Pork BBQ, Cheeseburger, Hamburger, Grilled Chicken, Sliced Prime Rib, or Spicy Fried Chicken
STREET TACOS
Soft shell tacos. Your choice of 2: Chicken, Beef, or Carnitas. Toppings include: shredded cheese, guacamole, lettuce, tomatoes, salsa, sour cream, rice, and black beans
Some stations require a chef and additional server. The number of recommended staff will be determined by your final head count.
Dessert Stations
Below are stations that can be added to any full-service event. Pricing and availability is on a per-event basis.
CANNOLI CART
Traditional Cannoli Shells & Shells Dipped in Chocolate
traditional Ricotta, Chocolate & Seasonal Cannoli Cream, Chocolate Chips, Reese’s Pieces, Crushed Oreos, Sprinkles, Crushed Nuts (Walnuts, Pistachio)
traditional Ricotta, Chocolate & Seasonal Cannoli Cream, Chocolate Chips, Reese’s Pieces, Crushed Oreos, Sprinkles, Crushed Nuts (Walnuts, Pistachio)
SWEET TABLE
Assorted Desserts Station
Assorted Mini Cannolis, Assorted Italian Pastries
Cookies, Nutella Brownies, Chocolate Mousse Cups
Assorted Mini Cannolis, Assorted Italian Pastries
Cookies, Nutella Brownies, Chocolate Mousse Cups
ICE CREAM SUNDAE BAR
Let your guests build their own ice cream sundae or cone!
Our toppings include:
Chocolate & Caramel Syrup, Crushed Oreo Cookies, Crushed Peanuts, M&M’s, Reese’s Pieces, Stemmed Cherries, Rainbow Sprinkles, and Whipped Cream
Our toppings include:
Chocolate & Caramel Syrup, Crushed Oreo Cookies, Crushed Peanuts, M&M’s, Reese’s Pieces, Stemmed Cherries, Rainbow Sprinkles, and Whipped Cream
COFFEE BAR
Includes sugar, creamers, disposable cups, lids, napkins, and stirrers
Silver Buffet
COCKTAIL HOUR
Vegetable Crudités Display with an assortment of raw vegetables served with infused oils, ranch dressing, hummus, breadsticks, and pasta chips.
BUFFET DINNER
Garden Salad served with Italian and Ranch Dressing or Caesar Salad.
SELECTION OF ONE ENTRÉE
CHICKEN FRANCAISE – Egg-dipped chicken breasts in a lemon butter, white wine sauce
CHICKEN PARMESAN – Boneless chicken breast, breaded, pan-fried with marinara sauce, topped with mozzarella
EGGPLANT ROLLATINI – Four cheese & herb stuffed eggplant rolled and baked with marinara sauce, topped with melted mozzarella
GRILLED VEGETABLE LASAGNA – With Parmesan cream sauce
CHICKEN PARMESAN – Boneless chicken breast, breaded, pan-fried with marinara sauce, topped with mozzarella
EGGPLANT ROLLATINI – Four cheese & herb stuffed eggplant rolled and baked with marinara sauce, topped with melted mozzarella
GRILLED VEGETABLE LASAGNA – With Parmesan cream sauce
PASTA
Penne Rigate Marinara with shaved Parmesan cheese, Rigatoni ala Vodka or Cavatelli with Broccoli
SIDES
Vegetable Medley and Roasted Red Potatoes
Add a Carving or Action Station to enhance your event.
Gold Buffet
COCKTAIL HOUR
GRAZING TABLE – Meat and Cheese Board with an impressive selection of cured meats, hard and soft cheeses, dips, marinated olives, and fresh fruits. Toasted bread, rolls, and fried pasta chips. Vegetable Crudités Display with an assortment of raw vegetables served with infused oils, ranch dressing, hummus, bread sticks, and pasta chips
BUFFET DINNER
Garden salad served with Italian and Ranch dressing or Caesar salad
SELECTION OF TWO ENTRÉES
CHICKEN FRANCAISE – Egg-Dipped Chicken Breasts in A Lemon Butter, White Wine Sauce
CHICKEN PARMESAN – Boneless Chicken Breast, Breaded, Pan-Fried with Marinara Sauce, Topped with Mozzarella
EGGPLANT ROLLATINI – Four Cheese & Herb Stuffed Eggplant Rolled and Baked with Marinara Sauce, Topped with Melted Mozzarella
HERB CRUSTED BROILED HADDOCK – Butter Cracker Crust with Fresh Herb and Lemon Butter
GRILLED VEGETABLE LASAGNA – with Parmesan Cream Sauce
CHICKEN PARMESAN – Boneless Chicken Breast, Breaded, Pan-Fried with Marinara Sauce, Topped with Mozzarella
EGGPLANT ROLLATINI – Four Cheese & Herb Stuffed Eggplant Rolled and Baked with Marinara Sauce, Topped with Melted Mozzarella
HERB CRUSTED BROILED HADDOCK – Butter Cracker Crust with Fresh Herb and Lemon Butter
GRILLED VEGETABLE LASAGNA – with Parmesan Cream Sauce
SELECTION OF TWO PASTAS
Penne Rigate Marinara with shaved Parmesan cheese, Rigatoni ala Vodka, Cavatelli with Broccoli, Penne Alfredo, or Chicken Riggies
SIDES
Vegetable Medley and Roasted Red Potatoes
Add a Carving or Action Station to Enhance Your Event
La Fiesta Buffet
COCKTAIL HOUR
Grazing Table – Meat and Cheese Board with an Impressive Selection of Cured Meats, Hard and Soft Cheeses, Dips, Marinated Olives, and Fresh Fruits. Toasted Bread, Rolls and Fried Pasta Chips. Vegetable Crudités Display with an Assortment of Raw Vegetables Served with Infused Oils, Ranch Dressing, Hummus, Bread Sticks and Pasta Chips
SELECTION OF FOUR PASSED HORS D’OEUVRES
Choose 2 from Group A & 2 from Group B
Sausage Stuffed Mushrooms, Bruschetta Crostini, Risotto Bombs, Deviled Eggs, Mini Deep Dish Pizza, Chicken Cordon Bleu Bites, Caprese Skewers, Thai-Talian Meatballs, Mini
Sausage Stuffed Mushrooms, Bruschetta Crostini, Risotto Bombs, Deviled Eggs, Mini Deep Dish Pizza, Chicken Cordon Bleu Bites, Caprese Skewers, Thai-Talian Meatballs, Mini
BUFFET DINNER
Garden Salad served with Italian and Ranch dressing or Caesar Salad
SELECTION OF TWO ENTREES
CHICKEN FRANCAISE – Egg-dipped Chicken Breasts in a Lemon Butter, White Wine Sauce
CHICKEN PARMESAN – Boneless Chicken Breast, Breaded, Pan Fried with Marinara Sauce, Topped with Mozzarella
EGGPLANT ROLLATINI – Four Cheese & Herb Stuffed Eggplant Rolled and Baked with Marinara Sauce, Topped with Melted Mozzarella
HERB CRUSTED BROILED HADDOCK – Butter Cracker Crust with Fresh Herb and Lemon Butter
GRILLED VEGETABLE LASAGNA – with Parmesan Cream Sauce
CHICKEN PARMESAN – Boneless Chicken Breast, Breaded, Pan Fried with Marinara Sauce, Topped with Mozzarella
EGGPLANT ROLLATINI – Four Cheese & Herb Stuffed Eggplant Rolled and Baked with Marinara Sauce, Topped with Melted Mozzarella
HERB CRUSTED BROILED HADDOCK – Butter Cracker Crust with Fresh Herb and Lemon Butter
GRILLED VEGETABLE LASAGNA – with Parmesan Cream Sauce
SELECTION OF TWO PASTAS
Penne Rigate Marinara with shaved Parmesan Cheese, Rigatoni ala Vodka, Cavatelli with Broccoli, Penne Alfredo or Chicken Riggies
SIDES
Vegetable Medley and Roasted Red Potatoes
Add a Carving or Action Station to Enhance Your Event
Hors D’oeuvres
Elevate Your Cocktail Hour or Event with Our Extensive Variety of Passed and Stationary Hors D’oeuvres
HOT
Group A
Sausage Stuffed Mushrooms
Risotto Bombs
Mini Tacos
Chicken Cordon Bleu Bites
Mini Deep Dish Pizza
Chicken Quesadillas
Grown Up Grilled Cheese Wedges - Atop a Tomato Soup Shooter
Shoestring Fries Shooter - with Chipotle Ketchup
Risotto Bombs
Mini Tacos
Chicken Cordon Bleu Bites
Mini Deep Dish Pizza
Chicken Quesadillas
Grown Up Grilled Cheese Wedges - Atop a Tomato Soup Shooter
Shoestring Fries Shooter - with Chipotle Ketchup
Group B
Marinated Chicken Skewers
Beef Hibachi Skewers
*Crab Cakes
Thai-Talian Meatballs
Shrimp Scampi Shooters
*Bang Bang Shrimp
Mini Sliders – Italian Beef
Mini Sliders Cheeseburgers
Bacon Wrapped Scallops
Beef Hibachi Skewers
*Crab Cakes
Thai-Talian Meatballs
Shrimp Scampi Shooters
*Bang Bang Shrimp
Mini Sliders – Italian Beef
Mini Sliders Cheeseburgers
Bacon Wrapped Scallops
COLD
Group A
Deviled Eggs
Grape Tomato & Ricotta Crostini
Spinach & Artichoke Crostini
Bruschetta Crostini
Hot Honey Ricotta Crostini
Caprese Skewers
Antipasto Skewers
Grape Tomato & Ricotta Crostini
Spinach & Artichoke Crostini
Bruschetta Crostini
Hot Honey Ricotta Crostini
Caprese Skewers
Antipasto Skewers
Group B
*Shrimp Cocktail
Fruit Skewers
Goat Cheese & Apricot Jam Crostini
Prosciutto Wrapped Asparagus
Carved Turkey on Homemade Artisan Rolls w/ Cranberry Aioli
Carved Beef on Homemade Artisan Rolls with Horseradish Sauce
Fruit Skewers
Goat Cheese & Apricot Jam Crostini
Prosciutto Wrapped Asparagus
Carved Turkey on Homemade Artisan Rolls w/ Cranberry Aioli
Carved Beef on Homemade Artisan Rolls with Horseradish Sauce
A La Carte Menu
-------ENTREES------
Italian Baked Chicken
Bone-in chicken thighs, marinated, seasoned, and baked with crispy skin
Chicken Parmesan
Chicken breasts coated with Parmesan/Italian breadcrumbs, marinara sauce, topped with three Italian cheeses
Peppino’s Chicken
Homemade marinade, grilled to perfection, and topped with tomato bruschetta
Chicken Cordon Bleu
Chicken breast rolled with ham & Swiss
Chicken Francaise
Egg-dipped chicken breasts in a lemon butter, white wine sauce
Sliced Pork Loin
Citrus infused, topped with whiskey glaze
Pork Milanese
Crispy fried pork cutlet served over bed of arugula lemon parmesan
Slow Roasted Beef
With choice of classic brown gravy or mushroom au jus sauce
Beef Tenderloin Medallions
With pearl onion red wine glaze
Herb Crusted Broiled Haddock
Butter cracker crust with fresh herb and lemon butter
London Broil
Marinated steak broiled & sliced served with au jus
VEGETERIAN ENTREES
Pasta Caprese
Fresh mozzarella baked, penne pasta marinara, torn basil leaves
Penne Pesto Primavera
Carrots, cauliflower, and broccoli with a fresh pesto cream sauce
Eggplant Parmesan
Thin slices of sautéed lightly breaded eggplant layered with fresh mozzarella cheese, tomato-basil sauce, and baked golden brown
Eggplant Rollatini
Four cheese & herb stuffed eggplant rolled and baked with marinara sauce, topped with melted mozzarella
Grilled Vegetable Lasagna
With Parmesan cream sauce
-------PASTAS------
Pasta Pomodoro
A light tomato sauce, with garlic and olive oil
Baked Stuffed Shells
Traditional Italian shells stuffed with ricotta cheese topped with marinara and mozzarella cheese
Pasta Primavera
Tossed seasonal vegetables with garlic and parmesan cheese
Cavatelli with Broccoli
Cavatelli pasta with broccoli tossed in a Romano garlic butter sauce
Chicken and Broccoli Alfredo
A creamy white sauce with tender pieces of chicken and fresh broccoli
Vodka Riggies
Rigatoni pasta made with a rich sauce of heavy cream, crushed tomatoes, vodka and garlic
Chicken Riggies
This is CNY’s specialty dish – rigatoni pasta is paired with chicken and spicy peppers in a creamy red sauce
Pasta Arrabbiata
A spicy tomato sauce made with garlic and red chile peppers
-------SIDES------
Cacio e Pepe Brussel Sprouts
Oven Roasted Potatoes
Grilled Asparagus
Homemade Meatball Marinara
Italian Sausage Marinara
Mushroom Risotto
Mixed Vegetable – broccoli, green beans, carrots
Grilled Vegetable – zucchini, squash, bell peppers
Utica Greens
Oven Roasted Potatoes
Grilled Asparagus
Homemade Meatball Marinara
Italian Sausage Marinara
Mushroom Risotto
Mixed Vegetable – broccoli, green beans, carrots
Grilled Vegetable – zucchini, squash, bell peppers
Utica Greens
If There Are Menu Options You’d Like but Don’t See Here, Speak to Your Catering Representative for Additional Menu Offerings.
*Restrictions May Apply
*Restrictions May Apply
Mobile Pizzeria-Roman Dinner
Cocktail Hour
Risotto Bombs, Bruschetta with Fresh Tomato, Red Onion & Basil, Crostini with Ricotta & Hot Honey, Stuffed Mushrooms. Vegetable Crudités Display with an assortment of raw vegetables served with infused oils, ranch dressing, hummus, bread sticks, and pasta chips
Buffet Dinner
Assorted Pizzas, Stuffed Bread, Garlic Knots, Garden Salad. Served with Italian and Ranch Dressing or Caesar Salad
Choice of One
Homemade Meatballs or Sausage Marinara
Choice of One
Penne Rigate Marinara with shaved Parmesan Cheese, Rigatoni ala Vodka, or Chicken Riggies
Choice of One
Vegetable Medley, Roasted Red Potatoes, or Bow Tie Caprese
Mobile Pizzeria - Neapolitan Dinner
Cocktail Hour
Grazing Table – Meat and Cheese Board with an impressive selection of cured meats, hard and soft cheeses, dips, marinated olives, and fresh fruits. Toasted bread, rolls, and fried pasta chips. Vegetable Crudités Display with an assortment of raw vegetables served with infused oils, ranch dressing, hummus, bread sticks, and pasta chips
Buffet Dinner
Assorted pizzas, stuffed bread, garlic knots, garden salad. Served with Italian and Ranch dressing or Caesar salad
Choice of One
Homemade Meatballs or Sausage Marinara
Choice of One Pasta
Penne Rigate Marinara with shaved Parmesan cheese, Rigatoni ala Vodka, or Chicken Riggies
Choice of One Entree
Italian Baked Chicken or Grilled Chicken
Choice of Two
Vegetable Medley, Roasted Red Potatoes, or Bow Tie Caprese
Mobile Pizzeria – Pomorodo Dinner
Cocktail Hour
Grazing Table – Meat and Cheese Board with an impressive selection of cured meats, hard and soft cheeses, dips, marinated olives, and fresh fruits. Toasted bread, rolls, and fried pasta chips. Vegetable Crudités Display with an assortment of raw vegetables served with infused oils, ranch dressing, hummus, bread sticks, and pasta chips
Selection of Four Passed Hors D’oeuvres
Choose 2 from Group A & 2 from Group B
Sausage Stuffed Mushrooms, Bruschetta Crostini, Risotto Bombs, Deviled Eggs, Mini Deep Dish Pizza, Chicken Cordon Bleu Bites, Caprese Skewers, Thai-Talian Meatballs, Mini Tacos
Sausage Stuffed Mushrooms, Bruschetta Crostini, Risotto Bombs, Deviled Eggs, Mini Deep Dish Pizza, Chicken Cordon Bleu Bites, Caprese Skewers, Thai-Talian Meatballs, Mini Tacos
Buffet Dinner
Assorted pizzas, stuffed bread, garlic knots, garden salad. Served with Italian and Ranch Dressing or Caesar Salad
Choice of One
Homemade Meatballs or Sausage Marinara
Choice of Two Pastas
Penne Rigate Marinara with shaved Parmesan Cheese, Rigatoni ala Vodka, or Chicken Riggies
Choice of One Entree
Italian Baked Chicken, Chicken Parmesan, Chicken Francaise, Pork Milanese, Pork Chop with Whiskey Glaze, London Broil, Eggplant Parm, Veggie Lasagna
Choice of Two
Vegetable Medley, Roasted Red Potatoes, or Bow Tie Caprese
Cocktail Reception
Service includes 2 hours of food service, display/station hors d’oeuvres, linens, standard plates and flatware.
Review our full menu for additional hors d’oeuvres and stations
CHOOSE 4 PASSED, 4 STATIONARY
Sausage Stuffed Mushrooms
Chicken Cordon Bleu Bites
Fruit Skewers
Thai-Talian Meatballs
Mini Tacos
Mini Deep Dish Pizza
Bang Bang Shrimp
Bacon Wrapped Scallops
Quesadillas
Chicken Cordon Bleu Bites
Fruit Skewers
Thai-Talian Meatballs
Mini Tacos
Mini Deep Dish Pizza
Bang Bang Shrimp
Bacon Wrapped Scallops
Quesadillas
Risotto Bombs
Deviled Eggs
Hot Honey Ricotta Crostini
Spinach/Artichoke Crostini
CrabCakes
Caprese Skewers
Marinated Chicken Skewers
Grown Up Grilled Cheese
Wedges
Atop a Tomato Soup Shooter
Deviled Eggs
Hot Honey Ricotta Crostini
Spinach/Artichoke Crostini
CrabCakes
Caprese Skewers
Marinated Chicken Skewers
Grown Up Grilled Cheese
Wedges
Atop a Tomato Soup Shooter
Add a Carving or Action Station to Enhance Your Event
CARVING STATION
Your choice of: Baked Ham, Roast Beef, Prime Rib, London Broil, or Turkey Breast
Accompanied with Bread Rolls, Au Jus, Pan Gravy, and/or Cranberry Sauce.
Accompanied with Bread Rolls, Au Jus, Pan Gravy, and/or Cranberry Sauce.
PASTA STATION
Choice of 2 pastas: Penne, Rigatoni, Bowties, or Orecchiette. Two sauces: Marinara, Alfredo, Pesto, or Ala Vodka. Toppings to include: Grated Cheese, Fresh Mozzarella, Broccoli, Olives, Mushrooms, Peppers, Grilled Chicken, Sausage, Crushed Red Pepper & Chopped Basil
Slider Station
Choice of 2 sliders: Pork BBQ, Cheeseburger, Hamburger, Grilled Chicken, Sliced Prime Rib, or Spicy Fried Chicken
Street Tacos
Soft shell tacos. Your choice of 2: Chicken, Beef, or Carnitas. Toppings include: Shredded Cheese, Guacamole, Lettuce, Tomatoes, Salsa, Sour Cream, Rice, and Black Beans
Prices are exclusive of a 20% Administrative Fee, $300 Set Up Fee, and 8% Sales Tax.
All prices subject to change without notice.
Some items may be seasonal.
All prices subject to change without notice.
Some items may be seasonal.
Bar & Beverages
Bars are Based on Consecutive Hours
HOUSE BRAND OPEN BAR (BEER, WINE & SPIRITS)
House red and house white wine, regular and light beers, soft drinks
*New York State wine
Two hour bar $22 per person
Three hour bar $27 per person
Each additional hour $5 per person
*New York State wine
Two hour bar $22 per person
Three hour bar $27 per person
Each additional hour $5 per person
PREMIUM BRAND OPEN BAR (BEER, WINE & SPIRITS)
Premium red and white wine, imported & regular and light beers
Wine-based liquor, soft drinks
Two hour bar $26 per person
Three hour bar $32 per person
Each additional hour $7 per person
Wine-based liquor, soft drinks
Two hour bar $26 per person
Three hour bar $32 per person
Each additional hour $7 per person
OPEN BEER, WINE & SODA BAR
Three hour bar $21 per person
Each additional hour $6 per person
Each additional hour $6 per person
CASH BAR
Guests purchase beverages on a per drink basis – $50 per bartender fee per hour (min 3 hours) $500 cash bar fee unless purchases exceed $500
Soft drinks $1.50 and up
Beer $5 and up / Wine $7 and up
Soft drinks $1.50 and up
Beer $5 and up / Wine $7 and up
Soda & Juice Bar
Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Iced Tea
Two hour bar $8 per person
Each additional hour $4 per person
Two hour bar $8 per person
Each additional hour $4 per person
All prices are subject to 8% sales tax & 20% administrative fee
Weddings: three hours minimum for open bars
$125 permit fee for alcohol service
$200 set up fee
Weddings: three hours minimum for open bars
$125 permit fee for alcohol service
$200 set up fee